Oliva Malia's quality olive oils are produced using the oils in Karaburun area, which is an untouched natural beauty, among the largest agricultural basins of Turkey in the middle of olive tree forests; far from industrial zones, exhaust fumes, base stations.
Initiating its operations in 2019, our factory cooperates with many non-governmental organizations and voluntary unions for developing the olive production in the region, provide regional employment opportunity and for a more informed production. The activities for protecting the olive forests and obtaining more quality products are carried on in the area.
Oliva Malia works to bring its quality products to its consumers in many domestic and international locations, especially in Urla, Vienna and San Francisco branches and promote Turkish Olive Oils worldwide.
With this perspective, Oliva Malia strives to present olive oil production, which is one of the most ancient activities in the world, in the most healthy and natural way that is meeting the needs of the ever-changing world with the power of technology and science.
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